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Everyone is interested in food and the Culinary Arts Program students are working to do something about it. They move efficiently around the kitchen preparing food for a variety of purposes during the course of a school week. A regular routine is preparing food for the student run restaurant called “The Food Place.” Culinary Arts students especially like the hands-on work that is done in a realistic setting. The students take orders at the tables while other students in the kitchen serve up the food which has been prepared during the forenoon.